Learn about some interesting ways of preparing South Carolina's culinary favorites!
Video
The first annual International Brunswick Stew Cookoff, held in Richmond, VA.
Video
Don Quattlebaum talks about his hash recipe and how the tradition comes from people using all parts of the hog.
Video
Jerry Gantt shows the site of the Grendel Mill hash house. Beth Rembert recalls working at the hash house as a child. Sharon Deas’ father, Charles Flinn, was the hashmaster at the Grendel Mill hash...
Video
South Carolina State Senator John Drummond talks about the theft of a hash pot from his hunt club. Senator Drummond died on Saturday, Sept. 3, 2016. Learn more at The State.com.
Video
Julien Etheridge, manager of Duke’s Bar-B-Que, talks of the change in hash recipes.
Video
Cecil Smith describes the responsibilities and schedule of the hash crews. Hashmaster Melvin Fouchee relates how he came to learn the recipe from Ike Berry.
Video
Anthony Kelly of the Lower Lake Greenwood Volunteer Fire Department talks about making barbecued hash.
Video
Cecil Smith of the Hwy 34 VFD delivers hash to neighbor Kevin Flick, who discusses hash as a South Carolina tradition.
Video
Clyde Ellison, son of famous hashmaster Pee Wee Ellison, talks about the fellowship of hashmaking.
