Lying in the Lower Piedmont of South Carolina’s Upstate, Greenwood County resulted from a merger of Abbeville and Edgefield counties in 1897. Greenwood County was named after its county seat, and the county seat’s name honors area local John McGehee’s plantation.
The county’s railroad augmented the rise of cotton growing and the textile manufacturing industry in the county. Food processing, life science, and advanced materials lead the county’s economy today. The county is also known as the home of Lander University, a small public university, and Lake Greenwood.
Area Info & History. Accessed June 06, 2016. https://www.greenwoodcounty-sc.gov/
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James Workman and assistant James Dixon discuss different hash recipes.
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James Workman discusses preparing his hash.
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William C. McDaniel, Jr. of Ninety-Six, SC recalls the roots of the famous “Ninety-Six hash.”
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Anthony Kelly of the Lower Lake Greenwood Volunteer Fire Department talks about making barbecued hash.
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Cecil Smith of the Hwy 34 VFD delivers hash to neighbor Kevin Flick, who discusses hash as a South Carolina tradition.
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Cost discusses the importance of wood in crafting a call and the different sounds a turkey call should make. Courtesy of the National Wild Turkey Federation.
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Clyde Ellison, son of famous hashmaster Pee Wee Ellison, talks about the fellowship of hashmaking.
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Jeanie Shenal discusses the history of hashmaking at the Hwy 34 VFD.
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The Early Bird Farm is a farm like no other with their primary crop being...WORMS! Paul Coleman has been raising worms for a number of years and knows all too well the importance of these tiny...
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Mill House Pizza features recipes handed down through the family, making adjustments as needed, along the way. The owner believes in being part of the community, whether contributing on a...
