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Gale McKinley learned to make fish baskets by watching her father and grandfather. Her dad, Juby McKinley, is seventy-three years old, and he learned split-oak basket making from his dad, Amos...
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A final look at the Mason Farm and its success for the growing season.
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David Robert Coker (1870-1938) David Robert Coker loved the land and the people who toiled for its bounty. The son of Major James Lide Coker, David Coker was born on November 20, 1870 in Hartsville...
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A look at historical agriculture and the farming of switchgrass, a currently popular crop
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Walks through the process of making syrup at Blizzard Branch Syrup Co. in South Carolina.
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A look at how switchgrass replaced cotton and tobacco as one of South Carolina's best crops.
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Exploring the crops of the Sandhills region, particularly peaches.
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What you always wanted to know about sheep and never asked
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McLeod Farms, family owned and operated since 1916, is one of the largest peach growers in the Southeast. The peach farm is located in McBee, South Carolina.