The South Carolina Lowcountry, embracing the Sea Islands and the Coastal Plain, is home to a broad range of culinary traditions. Greatly influenced by French, English, African-American, and Native-American foodways, the variety is impressive and includes several seafood stews.

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Frogmore Stew | Digital Traditions
Frogmore Stew | Digital Traditions

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The South Carolina Lowcountry, embracing the Sea Islands and the Coastal Plain, is home to a broad range of culinary traditions. Greatly influenced by French, English, African-American, and Native...